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air-fryer-pasta-chips-recipe

Air Fryer Pasta Chips Recipe

Crispy and delicious pasta chips made in the air fryer.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Snack
Cuisine: Italian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 200 g Pasta any shape
  • 2 tablespoon Olive Oil
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • 0.5 teaspoon Salt to taste
  • 0.5 teaspoon Black Pepper to taste

Instructions 

  1. Cook the pasta according to package instructions until al dente. Drain and let cool.
  2. In a bowl, toss the cooked pasta with olive oil, garlic powder, paprika, salt, and pepper.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place the seasoned pasta in the air fryer basket in a single layer.
  5. Air fry for 10-15 minutes, shaking the basket halfway through, until the pasta is golden and crispy.
  6. Remove from the air fryer and let cool slightly before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 6g | Fat: 8g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 100mg | Fiber: 2g | Sugar: 2g | Vitamin A: 50IU | Calcium: 20mg | Iron: 1mg

Keywords

Air Fryer, Pasta Chips
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