Alabama Fire Crackers Recipe
Spicy, seasoned crackers perfect for snacking.
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Main Ingredients
- 1 lb Saltine crackers
- 1 cup Canola oil
- 1 package Ranch dressing mix
- 2 tablespoon Crushed red pepper flakes
- 1 teaspoon Garlic powder
1. Place crackers in a large Ziploc bag.
2. In a bowl, mix canola oil, ranch dressing mix, red pepper flakes, and garlic powder.
3. Pour the mixture over the crackers in the bag. Seal the bag and gently toss to coat the crackers evenly.
4. Let the bag sit for at least an hour, turning occasionally to ensure even coating.
5. Serve and enjoy!
Calories: 150kcal | Carbohydrates: 15g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 50mg | Fiber: 1g | Calcium: 10mg | Iron: 1mg