Go Back
–+ servings
bacon-wrapped-smokies-recipe

Bacon Wrapped Smokies

Delicious bacon-wrapped smokies, perfect for appetizers or snacks.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Appetizer
Cuisine: American
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 package Little Smokies
  • 1 pound Bacon cut into thirds
  • 1 cup Brown Sugar

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. Wrap each smokie with a piece of bacon and secure with a toothpick.
  3. Place the wrapped smokies on a baking sheet.
  4. Sprinkle brown sugar evenly over the smokies.
  5. Bake for 30 minutes or until bacon is crispy.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 7g | Fat: 12g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 30mg | Sodium: 500mg | Potassium: 100mg | Sugar: 12g | Calcium: 20mg | Iron: 0.5mg

Keywords

Appetizer, Bacon, Smokies
Tried this recipe?Let us know how it was!