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barbecued-meatballs-recipe

Barbecued Meatballs Recipe

Delicious barbecued meatballs perfect for any gathering.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Meatballs

  • 1 lb Ground Beef
  • 1 cup Breadcrumbs
  • 1 Egg beaten
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper
  • 1 cup Barbecue Sauce

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine ground beef, breadcrumbs, beaten egg, salt, and black pepper. Mix well.
  3. Form the mixture into meatballs and place them on a baking sheet.
  4. Bake in the preheated oven for 20 minutes.
  5. Remove from oven and coat meatballs with barbecue sauce.
  6. Return to oven and bake for an additional 10 minutes.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 25g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 90mg | Sodium: 800mg | Potassium: 400mg | Fiber: 1g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 3mg

Keywords

Barbecue, Meatballs
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