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bisquick-sausage-balls-recipe

Bisquick Sausage Balls Recipe

Quick and easy sausage balls made with Bisquick.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Sausage
  • 2 cups Bisquick
  • 1 cup Shredded Cheddar Cheese

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a large mixing bowl, combine sausage, Bisquick, and cheese.
  3. Mix well until all ingredients are evenly combined.
  4. Form mixture into 1-inch balls and place on a baking sheet.
  5. Bake for 20 minutes or until golden brown.

Nutritional Value

Calories: 250kcal | Carbohydrates: 15g | Protein: 12g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 40mg | Sodium: 600mg | Potassium: 150mg | Fiber: 1g | Sugar: 2g | Vitamin A: 200IU | Calcium: 150mg | Iron: 1.5mg

Keywords

Sausage Balls
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