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blooming-onion-recipe

Blooming Onion Recipe

A fun and tasty appetizer that's perfect for sharing.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 Large onion
  • 2 cups All-purpose flour
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • 1 cup Milk
  • 2 Eggs beaten
  • as needed Oil for frying

Instructions 

  1. 1. Cut the onion into a blooming shape.
  2. 2. Mix flour, paprika, garlic powder, salt, and pepper in a bowl.
  3. 3. In another bowl, combine milk and beaten eggs.
  4. 4. Dip the onion into the milk mixture, then coat with the flour mixture. Repeat for a thicker coating.
  5. 5. Heat oil in a deep fryer to 375°F (190°C). Fry the onion until golden brown.
  6. 6. Drain on paper towels and serve with your favorite dipping sauce.

Nutritional Value

Calories: 400kcal | Carbohydrates: 50g | Protein: 10g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 50mg | Sodium: 500mg | Potassium: 300mg | Fiber: 3g | Sugar: 5g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Blooming Onion
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