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blt-salad-recipe

BLT Salad Recipe

A fresh and easy BLT salad that's perfect for a quick lunch or dinner.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 8 slices Bacon
  • 4 cups Romaine Lettuce chopped
  • 2 cups Cherry Tomatoes halved
  • 1 cup Croutons
  • 0.5 cup Ranch Dressing

Instructions 

  1. Cook bacon in a skillet over medium heat until crispy. Remove and drain on paper towels.
  2. Chop the romaine lettuce and halve the cherry tomatoes.
  3. In a large salad bowl, combine the lettuce, tomatoes, croutons, and bacon.
  4. Drizzle with ranch dressing and toss to coat evenly.
  5. Serve immediately.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 15g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 800mg | Potassium: 400mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1000IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 2mg

Keywords

BLT, Salad
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