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chocolate-pancakes-recipe

Chocolate Pancakes Recipe

Delicious and fluffy chocolate pancakes perfect for a sweet breakfast treat.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup All-purpose flour
  • ¼ cup Cocoa powder
  • 2 tablespoons Sugar
  • 1 teaspoon Baking powder
  • ½ teaspoon Baking soda
  • ¼ teaspoon Salt
  • 1 cup Milk
  • 1 Egg
  • 2 tablespoons Melted butter
  • 1 teaspoon Vanilla extract

Instructions 

  1. In a mixing bowl, whisk together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  2. In another bowl, mix the milk, egg, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Heat a frying pan over medium heat and lightly grease it.
  5. Pour ¼ cup of batter onto the pan for each pancake. Cook until bubbles form on the surface, then flip and cook until browned on the other side.
  6. Serve warm with your favorite toppings.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 5g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 50mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 15g | Vitamin A: 100IU | Calcium: 100mg | Iron: 2mg

Keywords

Chocolate, Pancakes
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