Club Sandwich Recipe
A classic club sandwich with layers of turkey, bacon, lettuce, and tomato.
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Main Ingredients
- 6 slices Bread toasted
- 4 slices Turkey
- 4 slices Bacon cooked
- 2 leaves Lettuce
- 1 medium Tomato sliced
- 2 tablespoon Mayonnaise
1. Toast the bread slices.
2. Spread mayonnaise on one side of each slice of bread.
3. Layer turkey, bacon, lettuce, and tomato on two slices of bread.
4. Place another slice of bread on top of each, then repeat the layering.
5. Top with the final slice of bread, cut into quarters, and secure with toothpicks.
Calories: 600kcal | Carbohydrates: 50g | Protein: 30g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 70mg | Sodium: 1200mg | Potassium: 500mg | Fiber: 4g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 3mg