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Creamed Hot Lobster Sandwich Recipe
A delicious and creamy hot lobster sandwich perfect for a special meal.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
2
cups
Cooked lobster meat
2
tablespoons
Butter
2
tablespoons
All-purpose flour
1
cup
Milk
1
teaspoon
Salt
½
teaspoon
Black pepper
4
pieces
Bread rolls
Instructions
1. Melt butter in a saucepan over medium heat.
2. Add flour and whisk until smooth.
3. Gradually add milk, whisking constantly until thickened.
4. Stir in salt and pepper.
5. Add lobster meat and cook until heated through.
6. Serve the lobster mixture on bread rolls.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
20
g
|
Fat:
15
g
|
Saturated Fat:
8
g
|
Cholesterol:
100
mg
|
Sodium:
800
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Lobster, Sandwich
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