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deviled-ham-sandwiches-recipe

Deviled Ham Sandwiches

Spicy and tangy deviled ham sandwiches perfect for a quick lunch.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Lunch
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked ham finely chopped
  • ¼ cup Mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Sweet pickle relish
  • 1 teaspoon Hot sauce optional
  • ¼ teaspoon Black pepper
  • 8 slices Bread your choice
  • 1 cup Lettuce optional, for serving
  • 1 cup Tomato optional, sliced, for serving

Instructions 

  1. In a mixing bowl, combine the chopped ham, mayonnaise, Dijon mustard, sweet pickle relish, hot sauce (if using), and black pepper. Mix well.
  2. Spread the ham mixture evenly onto 4 slices of bread.
  3. Top with lettuce and tomato slices, if desired.
  4. Place the remaining 4 slices of bread on top to form sandwiches. Serve immediately.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 300mg | Fiber: 2g | Sugar: 4g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 2mg

Keywords

Sandwich
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