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habanero-hot-sauce-recipe

Habanero Hot Sauce Recipe

This fiery habanero hot sauce is perfect for adding a spicy kick to any dish. Simple to make and packed with flavor.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Condiment
Cuisine: Mexican
Servings: 10 servings
Calories: 5 kcal

Ingredients 

Main Ingredients

  • 10 pieces Habanero Peppers stems removed
  • 1 cup White Vinegar
  • 1 cup Water
  • 1 teaspoon Salt
  • 2 cloves Garlic minced
  • 1 medium Carrot chopped
  • 1 medium Onion chopped

Instructions 

  1. 1. Combine all ingredients in a saucepan and bring to a boil.
  2. 2. Reduce heat and simmer for 20 minutes.
  3. 3. Let the mixture cool, then blend until smooth.
  4. 4. Pour into sterilized bottles and refrigerate.

Nutritional Value

Calories: 5kcal | Carbohydrates: 1g | Sodium: 200mg | Potassium: 50mg | Vitamin A: 300IU | Vitamin C: 20mg | Calcium: 10mg

Keywords

Hot Sauce, Spicy
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