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hot-beef-sandwiches-recipe

Hot Beef Sandwiches Recipe

Delicious hot beef sandwiches perfect for a quick meal.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Beef thinly sliced
  • 4 pieces Bread toasted
  • 1 cup Beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • to taste Salt and pepper

Instructions 

  1. 1. Heat the skillet over medium heat.
  2. 2. Add the beef slices and cook until browned.
  3. 3. Pour in the beef broth, Worcestershire sauce, garlic powder, and onion powder. Stir well.
  4. 4. Simmer for 10 minutes until the sauce thickens slightly.
  5. 5. Season with salt and pepper to taste.
  6. 6. Serve the beef mixture over toasted bread slices.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 4g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 3mg

Keywords

Beef, Sandwich
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