Japanese Ginger Salad Dressing Recipe
This Japanese ginger salad dressing is fresh, tangy, and perfect for any salad.
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Main Ingredients
- ½ cup Soy sauce
- ¼ cup Rice vinegar
- ¼ cup Sesame oil
- 2 tablespoons Fresh ginger, grated
- 1 tablespoon Honey
- 1 clove Garlic, minced
Combine all ingredients in a blender.
Blend until smooth.
Serve over your favorite salad.
Calories: 100kcal | Carbohydrates: 5g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Sodium: 800mg | Potassium: 50mg | Sugar: 4g | Vitamin C: 1mg | Calcium: 10mg | Iron: 0.5mg