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Maid-Rite Sandwiches Recipe
Loose meat sandwiches that are easy to make and delicious.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
1
lb
Ground beef
1
cup
Onion, finely chopped
1
tablespoon
Yellow mustard
1
tablespoon
White vinegar
1
tablespoon
Sugar
1
cup
Water
4
Hamburger buns
Salt and pepper to taste
Instructions
1. In a skillet over medium heat, cook the ground beef and chopped onion until the beef is browned and the onion is tender.
2. Stir in the mustard, vinegar, sugar, and water. Simmer for 15 minutes, stirring occasionally.
3. Season with salt and pepper to taste.
4. Serve the meat mixture on hamburger buns.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
20
g
|
Fat:
15
g
|
Saturated Fat:
5
g
|
Cholesterol:
50
mg
|
Sodium:
600
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
100
IU
|
Vitamin C:
2
mg
|
Calcium:
50
mg
|
Iron:
3
mg
Keywords
Sandwich
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