Make-Ahead Lunch Wraps Recipe
Easy and convenient lunch wraps you can prepare ahead of time.
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Main Ingredients
- 4 pieces Tortillas
- 1 cup Cooked chicken, shredded
- 1 cup Lettuce, chopped
- 0.5 cup Cheddar cheese, shredded
- 0.25 cup Ranch dressing
1. Lay out the tortillas on a flat surface.
2. Spread a thin layer of ranch dressing on each tortilla.
3. Evenly distribute the shredded chicken, lettuce, and cheddar cheese among the tortillas.
4. Roll up each tortilla tightly and wrap in plastic wrap.
5. Store in the refrigerator until ready to eat.
Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg