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mocha-coffee-recipe

Mocha Coffee Recipe

A delightful blend of coffee and chocolate.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 cups
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Brewed coffee
  • 1 cup Milk
  • 2 tablespoon Cocoa powder
  • 2 tablespoon Sugar
  • 1 teaspoon Vanilla extract
  • 2 tablespoon Whipped cream for topping

Instructions 

  1. 1. Brew the coffee.
  2. 2. In a saucepan, heat the milk, cocoa powder, and sugar over medium heat. Whisk until smooth.
  3. 3. Add the brewed coffee and vanilla extract to the saucepan. Stir well.
  4. 4. Pour the mocha into cups and top with whipped cream.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 200mg | Fiber: 2g | Sugar: 15g | Vitamin A: 300IU | Calcium: 150mg | Iron: 1mg

Keywords

Coffee, Mocha
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