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pizza-roll-recipe

Pizza Roll Recipe

Delicious homemade pizza rolls perfect for a snack or meal.
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Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Snack
Cuisine: Italian
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 package Pizza dough
  • 1 cup Marinara sauce
  • 2 cups Mozzarella cheese, shredded
  • 1 cup Pepperoni slices
  • 1 tablespoon Olive oil
  • 1 teaspoon Italian seasoning

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. Roll out pizza dough on a floured surface.
  3. Spread marinara sauce over the dough.
  4. Sprinkle mozzarella cheese and pepperoni slices evenly over the sauce.
  5. Roll up the dough tightly and slice into 1-inch pieces.
  6. Place the rolls on a baking sheet and brush with olive oil.
  7. Sprinkle Italian seasoning on top.
  8. Bake for 15 minutes or until golden brown.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 15g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 700mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Pizza, Rolls
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