Pork Tenderloin Slow Cooker Recipe
A simple and delicious slow cooker pork tenderloin recipe.
Print Recipe
Pin This
Main Ingredients
- 1 lb Pork tenderloin
- 1 cup Chicken broth
- 2 tablespoon Soy sauce
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Paprika
- 1 teaspoon Black pepper
1. Place pork tenderloin in the slow cooker.
2. Pour chicken broth and soy sauce over the pork.
3. Sprinkle garlic powder, onion powder, paprika, and black pepper on top.
4. Cover and cook on low for 4 hours.
5. Remove pork from slow cooker and let rest for a few minutes before slicing.
Calories: 250kcal | Carbohydrates: 2g | Protein: 30g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 80mg | Sodium: 600mg | Potassium: 450mg | Sugar: 1g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 2mg