Go Back
–+ servings
potatoes-cheesy-hash-browns-recipe

Potatoes Cheesy Hash Browns Recipe

A delicious and easy-to-make cheesy hash browns recipe.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 cups shredded potatoes
  • 1 cup shredded cheddar cheese
  • 0.5 cup chopped onion
  • 0.25 cup melted butter
  • 0.5 cup sour cream
  • Salt and pepper to taste

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, mix together potatoes, cheese, onion, butter, and sour cream.
  3. Season with salt and pepper.
  4. Spread the mixture evenly in a baking dish.
  5. Bake for 30 minutes or until golden brown.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 8g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 300mg | Potassium: 400mg | Fiber: 2g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 1mg

Keywords

Cheesy Hash Browns
Tried this recipe?Let us know how it was!