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quesadilla-burger-recipe

Quesadilla Burger Recipe

A delicious fusion of a quesadilla and a burger, perfect for a quick and satisfying meal.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican-American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Burger Ingredients

  • 1 lb Ground Beef
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 1 cup Shredded Cheese Cheddar or Mexican blend
  • 8 small Flour Tortillas
  • 1 cup Lettuce Shredded
  • 1 medium Tomato Sliced
  • 1 medium Onion Sliced
  • 1 cup Sour Cream
  • 1 cup Guacamole

Instructions 

  1. 1. In a mixing bowl, combine ground beef, salt, and black pepper. Mix well and form into 4 patties.
  2. 2. Heat a skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until fully cooked.
  3. 3. Remove the patties from the skillet and set aside. In the same skillet, place a tortilla and sprinkle with cheese.
  4. 4. Place a cooked patty on top of the cheese, then add another tortilla on top. Cook until the bottom tortilla is golden and crispy, then flip and cook the other side.
  5. 5. Repeat with the remaining patties and tortillas. Serve with shredded lettuce, sliced tomato, sliced onion, sour cream, and guacamole.

Nutritional Value

Calories: 600kcal | Carbohydrates: 40g | Protein: 30g | Fat: 35g | Saturated Fat: 15g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 500mg | Fiber: 5g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 300mg | Iron: 4mg

Keywords

Burger, Quesadilla
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