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slider-style-mini-burgers-recipe

Slider Style Mini Burgers

Delicious mini burgers perfect for any gathering.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper
  • 8 Slider Buns
  • 8 slices Cheese
  • 1 Onion, thinly sliced
  • 1 Tomato, sliced
  • 1 cup Lettuce, shredded
  • ¼ cup Pickles, sliced

Instructions 

  1. Preheat your grill to medium-high heat.
  2. In a mixing bowl, combine the ground beef, salt, and black pepper. Mix well.
  3. Form the mixture into 8 small patties.
  4. Grill the patties for about 3-4 minutes on each side, or until cooked through.
  5. Place a slice of cheese on each patty during the last minute of cooking.
  6. Toast the slider buns on the grill for a minute or until lightly browned.
  7. Assemble the sliders by placing the patties on the buns and adding onion, tomato, lettuce, and pickles.
  8. Serve immediately and enjoy!

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 15g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 60mg | Sodium: 600mg | Potassium: 250mg | Fiber: 2g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Burgers, Sliders
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