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southern-tomato-sandwich-recipe

Southern Tomato Sandwich

A simple, classic Southern tomato sandwich that's perfect for summer.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Lunch, Snack
Cuisine: Southern
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 slices White bread
  • 2 large Tomatoes ripe
  • 2 tablespoon Mayonnaise
  • to taste Salt
  • to taste Black Pepper freshly ground

Instructions 

  1. 1. Slice the tomatoes about ¼ inch thick.
  2. 2. Spread mayonnaise on one side of each bread slice.
  3. 3. Layer the tomato slices on two of the bread slices.
  4. 4. Sprinkle with salt and freshly ground black pepper.
  5. 5. Top with the remaining bread slices, mayonnaise side down.
  6. 6. Cut the sandwiches in half and serve immediately.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 400mg | Potassium: 300mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 1mg

Keywords

Summer Recipe, Tomato Sandwich
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