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spicy-thai-peanut-sauce-recipe

Spicy Thai Peanut Sauce Recipe

A quick and easy spicy Thai peanut sauce.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: Thai
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • ½ cup peanut butter
  • 2 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon lime juice
  • 1 tablespoon honey
  • 1 tablespoon sriracha
  • 1 clove garlic, minced
  • ¼ cup water

Instructions 

  1. In a bowl, combine peanut butter, soy sauce, rice vinegar, lime juice, honey, sriracha, and minced garlic.
  2. Gradually add water, whisking until smooth.
  3. Adjust seasoning to taste.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 6g | Fat: 12g | Saturated Fat: 2g | Sodium: 400mg | Potassium: 200mg | Fiber: 2g | Sugar: 5g | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Peanut Sauce, Spicy
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