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sunnyside-burger-with-chipotle-aioli-recipe

Sunnyside Burger with Chipotle Aioli

A delicious burger topped with a sunny side up egg and chipotle aioli.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 650 kcal

Ingredients 

Burger

  • 1 lb Ground Beef
  • 4 Burger Buns
  • 4 Eggs
  • 4 slices Cheese Cheddar or your choice
  • 1 tablespoon Butter

Chipotle Aioli

  • ½ cup Mayonnaise
  • 1 tablespoon Chipotle Peppers in Adobo Sauce minced
  • 1 teaspoon Lime Juice
  • 1 clove Garlic minced

Instructions 

  1. 1. In a mixing bowl, combine mayonnaise, chipotle peppers, lime juice, and garlic. Mix well and set aside.
  2. 2. Form ground beef into 4 patties. Season with salt and pepper.
  3. 3. Heat a skillet over medium-high heat. Cook patties for about 4-5 minutes per side, or until desired doneness. Add cheese slices on top during the last minute of cooking.
  4. 4. In the same skillet, melt butter and cook eggs sunny side up.
  5. 5. Toast burger buns in the skillet until golden brown.
  6. 6. Assemble the burgers: Spread chipotle aioli on the bottom bun, place the patty with cheese, top with a sunny side up egg, and cover with the top bun.

Nutritional Value

Calories: 650kcal | Carbohydrates: 35g | Protein: 40g | Fat: 40g | Saturated Fat: 15g | Cholesterol: 250mg | Sodium: 900mg | Potassium: 500mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 200mg | Iron: 4mg

Keywords

Burger, Chipotle Aioli
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