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sweet-tea-recipe

Sweet Tea Recipe

A refreshing and classic Southern sweet tea recipe.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Beverage
Cuisine: Southern
Servings: 8 servings
Calories: 97 kcal

Ingredients 

Main Ingredients

  • 8 cups water
  • 6 bags black tea
  • 1 cup sugar
  • 1 pinch baking soda optional, to reduce bitterness

Instructions 

  1. Bring 4 cups of water to a boil in a saucepan.
  2. Remove from heat and add tea bags. Let steep for 5-7 minutes.
  3. Remove tea bags and stir in sugar until dissolved.
  4. Add baking soda if using. Pour tea into a pitcher and add remaining 4 cups of water.
  5. Refrigerate until chilled. Serve over ice.

Nutritional Value

Calories: 97kcal | Carbohydrates: 25g | Sodium: 1mg | Sugar: 25g | Calcium: 2mg

Keywords

Sweet Tea
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