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velveeta-spicy-sausage-dip-recipe

Velveeta Spicy Sausage Dip Recipe

A quick and easy dip that's perfect for parties and gatherings. Spicy sausage combined with creamy Velveeta cheese makes for a delicious and crowd-pleasing appetizer.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Spicy sausage
  • 1 lb Velveeta cheese cut into cubes
  • 1 can Rotel tomatoes undrained

Instructions 

  1. 1. In a skillet, cook the spicy sausage over medium heat until browned. Drain the excess fat.
  2. 2. Add the Velveeta cheese cubes and Rotel tomatoes to the skillet. Stir until the cheese is melted and the mixture is well combined.
  3. 3. Transfer the dip to a serving bowl and serve warm with tortilla chips.

Nutritional Value

Calories: 250kcal | Carbohydrates: 5g | Protein: 12g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 6mg | Calcium: 300mg | Iron: 1mg

Keywords

Dip, Sausage, Spicy, Velveeta
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