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Air Fryer Vegan Burger Recipe
A delicious and easy-to-make vegan burger using an air fryer.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Burger Ingredients
1
cup
black beans
cooked and mashed
½
cup
breadcrumbs
¼
cup
onion
finely chopped
1
clove
garlic
minced
1
tablespoon
soy sauce
1
teaspoon
smoked paprika
½
teaspoon
black pepper
½
teaspoon
salt
Instructions
1. Preheat your air fryer to 375°F (190°C).
2. In a large bowl, combine all the ingredients and mix well.
3. Form the mixture into 4 patties.
4. Place the patties in the air fryer basket and cook for 10 minutes. Flip the patties and cook for another 10 minutes.
5. Serve the patties on buns with your favorite toppings.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
30
g
|
Protein:
10
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Sodium:
500
mg
|
Potassium:
400
mg
|
Fiber:
8
g
|
Sugar:
2
g
|
Vitamin A:
50
IU
|
Vitamin C:
2
mg
|
Calcium:
40
mg
|
Iron:
2
mg
Keywords
Air Fryer, Burger, Vegan
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