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no-bake-peanut-butter-pie-recipe

No-Bake Peanut Butter Pie

A quick and easy no-bake pie that's perfect for peanut butter lovers.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 cup Peanut Butter
  • 1 cup Powdered Sugar
  • 8 oz Cream Cheese softened
  • 1 cup Whipped Topping
  • 1 unit Graham Cracker Crust pre-made

Instructions 

  1. In a mixing bowl, combine peanut butter, powdered sugar, and cream cheese. Mix until smooth.
  2. Fold in the whipped topping until well combined.
  3. Pour the mixture into the graham cracker crust and spread evenly.
  4. Chill in the refrigerator for at least 2 hours before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 35g | Protein: 10g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 40mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 25g | Vitamin A: 500IU | Calcium: 100mg | Iron: 1mg

Keywords

No Bake, Peanut Butter Pie
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