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shrimp-and-crab-seafood-salad-recipe

Shrimp and Crab Seafood Salad Recipe

A refreshing seafood salad with shrimp and crab, perfect for a light meal.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Seafood
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp, cooked and peeled
  • 1 cup Crab meat
  • 1 cup Mayonnaise
  • 1 tablespoon Lemon juice
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 cup Celery, chopped
  • 1 cup Red onion, chopped

Instructions 

  1. In a large mixing bowl, combine shrimp, crab meat, mayonnaise, lemon juice, salt, and black pepper.
  2. Add chopped celery and red onion. Mix well.
  3. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 5g | Protein: 20g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 150mg | Sodium: 800mg | Potassium: 300mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Crab, Seafood Salad, Shrimp
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